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[...] I’m a big rhubarb fan, and feel like I never cook enough with this delicious ingredient every year. It’s season is short, but I saw some at the grocery store and the farmer’s market this past weekend – so go get some before it’s too late! And for lots more rhubarb inspiration, visit Seasonal Potluck‘s rhubarb recipe page. [...]
[...] there’s plenty of savory ways to cook with rhubarb, I opted for a sweet and tart pineapple rhubarb crisp. It’s super fast, and contains [...]
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