It’s finally here! I’ve been waiting for December for months. For some reason I have been very anxious for the holidays this year. I also love cranberries. I buy bags of fresh cranberries this time of year and freeze them so I have them on hand for baking all winter. Fresh ones will last for a couple of months though if you remove the soft ones and store them in a plastic bag.
I have always loved that tartness of cranberries, and using fresh is so much better in your muffins and breads in my opinion. Cranberries are really good for you too! They are of full of vitamin C, fiber and antioxidants. Cranberries be can easily added to your granola, cereal, oatmeal, and yogurt too for some quick color, flavor and vitamin C!
Head on over to our CRANBERRY link party and share your cranberry recipes or find some great ones to try.